Who loves Chinese Cuisine as much as we do? If it is you, then good! We have a delicious news special for you. The Laguna Resort & Spa invites you to experience the authentic taste of Chinese cuisine from the famed Dalian region, positioned along the Bohai and Yellow Sea, offering both the beauty of the coastline also known as ‘The Romance City’. Known for its subtle taste and delicate cooking methods, Chinese cuisine boasts delightful seafood creations.
Food connoisseurs will savour in this opulent cuisine, skilfully prepared by Guest Chef Colin Zhao and Jack Gao, visiting Bali from The Castle Hotel, also part of the Luxury Collection, from 1st to 14th of September 2019.
Chef Colin Zhao and Jack Gao will present the true essence of Dalian signature dishes including Wok-fried conch slices with celery, double-cooked shrimp with satay sauce, classic dumpling with sea worm and leek, silk tofu stew with crab roe in a stone pot and if you think that is an amazing news, you better be ready because there are many more surprises being cooked in the kitchen as we speak. Enjoy China’s best kept culinary secrets in beautiful lush garden and lagoon surroundings at Nusa Bagus Island.
The venue itself is nestled on Bali’s pristine white sand beach of Nusa Dua with infinite Indian Ocean views, The Laguna, a Luxury Collection Resort & Spa, Nusa Dua, Bali boasts seven shimmering lagoon pools, one for each day of the week, and 287 guestrooms, suites and villas surrounding lush tropical gardens. Featuring an enchanting Lagoon Spa and state-of-the-art fitness center, contemporary indoor and outdoor meeting venues all complemented by the personalized touches of the Luxury Collection Concierge service, which curates its programs to unlock the true essence of Bali for global explorers. You can also watch the fire dance ritual right before your dinner, as it will give you more of the Bali and Chinese crossover vibe.
Authentic Taste Of Dalian Dinner
Nusa Bagus Island
1 – 14 September, 2019
6:30 PM – 10:00 PM
IDR 550,000++ per person
For reservations, please call Arwana Restaurant +62 361 5635 or email: [email protected]